Camu Camu

Myrciaria dubia

For centuries, Camu Camu has been revered by Amazonian cultures for its remarkable health-enhancing properties. [1]

Ingredients - Camu Camu

Key Health Benefits

Camu Camu, a tropical fruit indigenous to the Amazon rainforest, has garnered attention for its rich medicinal potential, largely attributed to its exceptional vitamin C content and an array of bioactive compounds. Numerous studies have underscored its immune-boosting capabilities, as the fruit's extraordinarily high vitamin C levels fortify the immune system, making it a natural defense against infections. Camu Camu's dense antioxidant profile, including flavonoids and polyphenols, equips it with potent free radical-fighting abilities, thereby reducing the risk of chronic diseases and promoting overall health. [1]

Emerging research points to its anti-inflammatory properties, which have the potential to alleviate a range of inflammatory conditions. The fruit's antioxidants contribute not only to internal health but also to external well-being by potentially supporting healthier skin and offering protection against UV damage. [2]

Its vitamin C content, essential for collagen synthesis, extends its influence on eye health. Additionally, vitamin C may play a role in mood regulation and stress management. Camu Camu's antibacterial attributes have implications for oral health as well, inhibiting the proliferation of harmful oral bacteria. [1, 2]

Skin health icon


Brain support, mental performance Icon.


Joints support, joints pain, osteoarthritis.


Cardiovascular support, Heart health Icon.

Cardiovascular Support

Immunity support Icon.


Vitality and Energy, general wellbeing Icon.

Vitality &

Weight management, weight control Icon.

Weight Management

Natural Antioxidant Icon.

Natural Antioxidant

Historical use of medicinal plants.

Historical Use

For centuries, Camu Camu has been revered by Amazonian cultures for its remarkable health-enhancing properties, thanks to its exceptional vitamin C content, which not only bolsters the immune system but also serves as a potent antioxidant, aiding in the neutralization of harmful free radicals, promoting healthy skin, and contributing to overall well-being.

Plants global distibution Icon.


Camu Camu, primarily native to the Amazon rainforest, has historically been distributed within South America, with countries like Peru and Brazil as key regions of cultivation.

Camu Camu


1. García-Chacón JM, Marín-Loaiza JC, Osorio C. Camu Camu (Myrciaria dubia (Kunth) McVaugh): An Amazonian Fruit with Biofunctional Properties-A Review. ACS Omega. 2023 Feb 6;8(6):5169-5183. doi:10.1021/acsomega.2c07245.

2. dAkter M. S.; Oh S.; Eun J.-B.; Ahmed M. Nutritional compositions and health promoting phytochemicals of camu-camu (Myrciaria dubia) fruit: A review. Food. Res. Int. 2011, 44, 1728–1732. doi:10.1016/j.foodres.2011.03.045.

Product Featuring Camu Camu



Natural Antioxidant & Anti-inflammatory

Main ingredients:

Acaiberry, Camu Camu, Goldenberry, Purple Corn